Food and Agricultural Code § 19213
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“Rendering” means all recycling, processing, and conversion of animal and fish materials and carcasses and inedible kitchen grease into fats, oils, proteins, and other products that are used in the animal, poultry, and pet food industries and other industries.
(Amended by Stats. 2002, Ch. 535, Sec. 2. Effective January 1, 2003.)