Food and Agricultural Code § 26554
‹ § 26553§ 26581 ›Open in browserleginfo ↗26554.
“Poultry” includes chickens, ducks, geese, turkeys, and all other fowls or birds which are used for food or production purposes.
(Enacted by Stats. 1967, Ch. 15.)
26554.
“Poultry” includes chickens, ducks, geese, turkeys, and all other fowls or birds which are used for food or production purposes.
(Enacted by Stats. 1967, Ch. 15.)