Food and Agricultural Code § 37410
‹ § 37409§ 37411 ›Open in browserleginfo ↗37410.
Pasteurized process cheese is a food that complies with Section 133.169 of Title 21 of the Code of Federal Regulations.
(Added by Stats. 1994, Ch. 95, Sec. 23. Effective June 6, 1994.)