Food and Agricultural Code § 39714
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UHT cream shall contain not less than 18 percent milk fat.
(Added by Stats. 1987, Ch. 646, Sec. 17. Effective September 15, 1987.)
39714.
UHT cream shall contain not less than 18 percent milk fat.
(Added by Stats. 1987, Ch. 646, Sec. 17. Effective September 15, 1987.)