Health and Safety Code § 113952
‹ § 113950.5§ 113953 ›Open in browserleginfo ↗113952.
Food employees shall keep their hands and exposed portions of their arms clean.
(Added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.)